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Length: 2:05
While electric griddles, grills, and skillet seem alike, each appliance offers its own unique approach to cooking. Having trouble choosing? Don't worry, you got this. Grills and skillets typically offer a flat, smooth cooking surface, while grills use a textured surface, leaving the grill marks on your meal. Many modern models of grill or griddle will provide interchangeable surface options, the best of both worlds.
Choosing the right appliance depends on what you're cooking. With a large plant surface, griddles are great for cooking breakfast in large quantities. Grills work like an indoor barbecue, cooking meats and vegetables in a similar fashion. In higher end models, grilling becomes more precise thanks to sensors. This allows you to control internal temperature and even cook straight from the freezer.
A smokeless grill takes the concept of an indoor barbecue even further, using infrared technology to radiate heat. A panini grill comes in a recognizable press design and works great for quick grilling. They're perfect for everything from paninis to steak.
Mult-function appliances offer complete versatility. As an example, a 5-in-1 can become a grill, griddle, panini press, and more with minor adjustments. A raclette grill functions like a regular grill with a design that's best for sharing. Use a raclette for appetizer style bites-- perfect for parties and social gatherings.
Skillets work like a large countertop frying pan. With a large surface and tall sides to keep in food and sauce, they're an affordable option, great for frying and sauteing when a stove top isn't available. With numerous options available, there's a new griddle, grill, or skillet, waiting to elevate your cooking game. Don't worry, you got this.
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