Tired of food sticking to the pan? You try to scrape it and then you scratch it. You may as well trash it. Not anymore. Hi. Chef Daniel Green here with Gotham Steel, the newest technology in nonstick cookware made with ceramic and super strong titanium, stronger than ever before. It's literally like cooking on air. Everything slides right off. This pan makes cooking so easy. Check out this smores recipe. Start with chocolate chips. Add sweetened condensed milk, marshmallows. And then, bake. That's right. Use Gotham Steel in the oven to up to 500 degrees. And then, look. It slides right out. Delicious. And it's dishwasher safe. Watch. You'd never whisk eggs in a nonstick pan, right? Well, you can with my pan. Use metal and make a scratch, ever. No oil or butter. Absolutely no sticking and no scratches. It's amazing. Plus make flavorful flaky salmon. And grill steaks to perfection. Look. Burt cheese is a frying pan disaster. Not with my pan. Shredded Parmesan? Right on the heat. And here's a secret. Shape a bowl for a unique way to serve party dips. Even fire won't damage Gotham Steel. Make steak fajita flambe with ease. No burnt, stuck on mess, just a clean pan and flawless food every time.