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Plays:
Length: 1:16
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My name is Rosella. I'm here today to demonstrate the Food-Saver vacuum system. We start by making a bag, and then we seal the bag. There we go. A sealed bag, then I put the pork chops in. You just put it back in the slot and this will vacuum the pork chops and seal the bag. There you go, perfectly sealed bag. You can write on top with a marker, the date and what's in the bag, and slip it in the in the freezer. Now, I also have another use for the Food-Saver. You put your cheese in the zipper bag, you take your little accessory here, you just put it on top, press and push the accessory button. The air comes out and a perfectly vacuumed cheese. That's it for the machine, it's very easy. I love it, so I'll be buying all the accessories. There's other accessories that you can buy for dry food, for any type ... for marinating which I really want to do, so that's it for my machine.